Description
This unique blend derives from the olive trees of the Koroneiki, the Manaki and the Makri varieties harvested early in order to combine the strongest characteristics of these three cultivars. The olives from the Koroneiki variety are responsible for the strong taste while the olives from the Manaki variety provide a gentle and mild taste feeling. The olives from the Makri variety are responsible for the powerful fruity aroma.
Organoleptic
Complex and powerful fruity aroma with unique and characteristic floral fragrances, with notes of fresh herbs, cut grass and artichoke. Blossom is a harmonious whole, with a wonderful mouth feel and a most pleasant and persistent aftertaste.
Tasting notes | Food matching
Best for everyday use. It is ideal to dress Japanese cuisine. Floral taste of Blossom goes well with rice and eggs. And it’s also a perfect match with various desserts and yogurt with fresh fruits.
“De gustibus et coloribus disputandum non est”