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Gesundheitsvorteile

Mehr als 100 Eigenschaften und chemische Inhaltsstoffe werden beim Goutis Estate Olivenöl analysiert, um die Qualität und die gesundheitsfördernden Eigenschaften des hohen Gehalts an Oleocanthal, Oleancein, Oleuropein und anderer phenolischer Antioxidantien, die auf der nächsten Folie vorgestellt werden, sicherzustellen, welche in hohen Mengen vorkommen.

Chronic Diseases Caused by Chronic Inflammation Require Chronic Treatment: Anti-inflammatory Role...

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New Phenolic Compounds Found in EVOO

The Mediterranean diet is the world’s most studied dietary pattern and has been shown to provide valuable health...

Why olive oil is the best oil for frying

Contrary to popular belief, olive oil is one of the best oils for frying.  The medium-high smoke...

Smoke Point Not a Reliable Indicator of Cooking Oil Stability

There is no scientific basis for the common misconception that you shouldn't cook with extra virgin olive...

Cooking with Extra Virgin Olive Oil

Click on the fullscreen button to read the book in full-screen mode https://www.aboutoliveoil.org/evoo-most-stable-cooking-oil  

Evaluation of Chemical and Physical Changes in Different Commercial Oils during...

Click on the fullscreen button to read the book in full-screen mode https://actascientific.com/ASNH/pdf/ASNH-02-0083.pdf

Sensory Properties and Evaluation of Virgin Olive Oils

Abstract Sensory attributes of virgin olive oil (VOO) have always been a concern for all involved, from growers...

Why olive oil is the best oil for frying

Contrary to popular belief, olive oil is one of the best oils for frying.  The medium-high smoke...

New Phenolic Compounds Found in EVOO

The Mediterranean diet is the world’s most studied dietary pattern and has been shown to provide valuable health...

Effects of Extra Virgin Olive Oil (EVOO) Oleocanthal and Oleacein Content...

Published Online:1 Apr 2016 Abstract Number:1175.11 Abstract Data from limited dietary intervention trials suggest that the cardiovascular health benefit of...